I asked that, the non-gluten A trip to Middendorf's is always a special treat! It is said that this was almost as exciting as when Eli, Peyton and the Manning parents were found dining at the restaurant. Don't expect a healthy meal here. Can you use the coating for other fish? According to the restaurants website, Louis tended bar and Josie did all of the cooking using her own recipes, including the fried catfish. This is the only fried catfish recipe I use! Like to know if this would work for flounder/cod ?. As tempting as it may be to turn it--don't. The long drive is an unacceptable complication for a fair number of enthusiasm-challenged people, who will tell you that it's overrated. more, You seem to have JavaScript disabled. We'll have so much fun together once you do. Once the bottom is a light golden brown, flip the fillet. For the Laing:In a saucepan over medium flame, heat coconut oil. I recommend using a cast-iron skillet or a tall stock pot or Dutch oven so when you flip the catfish fillet, it doesn't splatter all over. But through its entire long history, New Orleanians have always considered it to be as essential part of the dining scene, and worth the forty-mile trip to dine there. I travel from TX to eat here Thin fried catfish is the best in the country! Middendorf's: Amazing Catfish - See 564 traveller reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. It's always good with "the hubs" likes it:). Were in the Age of Food Talent. Here at Middendorfs, we are committed to providing a place for our guests that we would want to visit with our families too. You just made my day! Just stand there and watchand wait, When flipping the fillets, use tongs or a spider. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! You will enjoy it if you like a lot of fried breading with your fish. Compliments to the chef!!! What you're doing. Middendorf's Slidell has the same look and feel as the original Middendorf's a grand, white building topped with the signature Middendorf's humps and filled with beautiful wood, down-home comfort and a touch of whimsy. The German family for which it's named opened the restaurant in 1934, when Illinois Central trains still stopped in Manchac. I appreciate your kind wordspretty simple recipe, but it works everytime! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. your help. Let cure 20 minutes. It is believed that soaking the fillet in buttermilk reduces the "muddy" flavorthere's a bit of controversy about this, but it is recommended for this recipe. First year attending their fettuccine frenzy and Have fried catfish like this for years. For more than 40 years, Gambit has covered New Orleans, for New Orleans. My favorites are the thin fried catfish and the crawfish cakes. CLICK HERE to purchase E-Gfit Cards. If using frozen catfish, thaw fish first by rinsing in cold water in a colander or allowing to thaw in the refrigerator, Use a thermometer; internal temperature should be 145F. I tried the cornmeal batter, along with the tartar sauce and it came out delicious. You'll love this 3-step recipe and it's ready in less than 20-minutes! Thin fried catfish is the name of the game. Thank you so much for your kind words about the fried catfish! Mix together the mayonnaise, ketchup, Cajun seasoning and Worcestershire in a small bowl. Unwrap the catfish and place on a parchment-lined quarter sheet tray. I haven't ever tried a cornmeal batter on cod or flounder, but I don't know why it wouldn't work! Remove catfish from oil and let drain on paper towels. After I-10 opened from Metairie to LaPlace in 1970, business was really booming. I'm a lucky guy. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. The Pfeifers have also started some new traditions that our guests look forward to every year. Flew into Dip catfish into milk then dip into cornmeal dredge until completely coated. (You should be able to get 4 to 5 pieces from each fillet.). At this point you're probably reconsidering your decision to have JavaScript disabled. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Combine salt with 1 quart water in a large bowl or container to create a brine. Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months . On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. It definitely has a great atmosphere and is in a unique location. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorf's, the restaurant best known as the home of thin-cut fried catfish. To Assemble and Serve:In a small bowl, toss pea leaves with olive oil. The couple also ran the post office in Manchac. Now! The busy couple also ran the post office in Manchac. Sometimes simple is best, right? Take a tour and check out delicious recipes! Make your own! 1 photo. I'm a big guy with a big appetite and I couldn't finish it.Thin fried not your thing? Shop | Middendorf's Restaurant Home of the World Famous Original Thin Fried Catfish Shop Middendorf's Gift Cards make great gifts! A little lemon always adds a nice finishing touch! Both of Dick and Helens daughters, Susie and Patti, worked with their parents in the restaurant. Yes, the old "brown bag" method works just as well! [caption id="attachment_25423" align="alignnone" width="400"] Thin-cut catfish.[/caption]. I say the thick, because it's about as thick as I remember the thin fish being when I first started eating there . There was a problem saving your notification. On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. There is no place we've visited with anything like the thin fried catfish served. In the 1970s, a second dining room with the vibe of a . Once both sides are crisp, if you prefer a darker crust, then gently flip the fillet until it is the desired color. After the heat has been reduced, put the skillet back on the burner. Venture outside, and youll find an open-air porch overlooking an inviting sand/play area for the kids with fountains, palm trees and tiki huts. There's no need to go out to dinner when you can make restaurant-quality fried catfish at home! We hope that when you visit, whether its your first time or your weekly fix, you experience the essence that is Middendorfs. I appreciate your kind comments and taking time to reply:). It is mild-flavored and benefits greatly from a dip in the horseradish hot sauce provided." Your email address will not be published. Whether youre Jack or Jill, Whiskey is for everyone. Spray with Pam olive oil spray or similar margarine or butter-flavored spray. 51 at Pass Manchac (Exit 15 off I-55), (985) 386-6666 . Fry, turning as needed, until crisp and golden brown, 2 to 3 minutes. We have a few new appetizers and entrees on the menu at Middendorfs Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. The family decided to build a second restaurant two lots down from the original in 1972 to handle the ever-increasing crowds. I'm a lucky guy. Here are tips to help your catfish turn out superb! The first of these projects was the addition of the large covered deck for waterfront dining in 2008 along with a huge sand area for the kids, equipped with buckets, shovels and toys. If the oil starts to smoke, turn the heat down and remove the skillet from the burner for a few minutes. Slidell New Menu Items We have a few new appetizers and entrees on the menu at Middendorf's Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. In batches, dredge the fish through the egg mixture and then through the cornmeal mixture, then add to the hot oil, being careful not to overcrowd. The third generation sold Middendorf's to Chef Horst Pfeifer and his wife Karen, who owned the superb Bella Luna in the French Market until Katrina. Middendorf's: Thin-Fried Catfish is One of Many Delicious Options - See 564 traveler reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. In 2016, they completed Operation: High & Dry by raising the original side of the building. Remove to the prepared wire rack. To do that, we need Bob Temp! Thank you. The paper-thin fettuccine is handmade by Chef Horst Pfeifer, and its the same fettuccine that was served at Bella Luna. Three minutes allows the bottom side of the fillet to cook and become firm. Required fields are marked *. Thanks. Catfish was great! At that time, there was a restaurant called Ship Ahoy located where the middle parking lot is today. Soak catfish in the brine for 30 minutes in the refrigerator. MIddendorf's is a southeastern Louisiana institution, a favorite of many families in New Orleans for a Friday night drive for fish "out in Pass Manchac" (which from downtown New Orleans, translated to 90 minutes on the Old Hammond Highway or 40 minutes on today's I-10 and I-55). Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . Wrap in foil and store for up to 3 days in the refrigerator. danced in the streets with you and cried over our collective loss with Say the word "catfish," and most avid New Orleans eaters (as well as those between New Orleans and Baton Rouge, and as far away as Jackson, Mississippi) think of this funny German name. Something went wrong. Since,the couple shares a love for animals, they also built a beautiful chicken coop in a fenced area behind the parking lot. Dip catfish into milk then dip into cornmeal dredge until completely coated. Three 6-ounce boneless, skinless catfish fillets, Kosher salt and freshly ground black pepper, Spillway Sauce, recipe follows, for serving, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. I made this last night, turned out Amazing!!!!! Middendorf's has always given us a Five Star dining experience. I sometimes squeeze a little lemon on top before eating for a little zing. These are great for a quick snack or appetizer! Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. It's on the northern littoral of Pass Manchac, way out in the marshes between Lakes Maurepas and Pontchartrain, which in the 1700s was the frontier between the United States and the Spanish Isle of Orleans. Followed your instructions to a T. Nothing better than this recipe. M. Perfect! Set aside. The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. I'm glad you enjoyed your homemade catfish! Let it sit for a few minutes and you have buttermilk! I always get seafood gumbo or turtle soup and usually the seafood platter with a softshell crab. Laing:1 tablespoon coconut oil1 shallot, sliced3 garlic cloves, slicedOne 1-inch piece of ginger, sliced1 red Thai chile1 tablespoon fermented Fresno hot sauce (or any hot sauce)1 can coconut milk1 cup cooked spinach, squeezed, Catfish:1 pound Maryland blue catfish, cut into -inch strips1 tablespoon salt1 tablespoon sugar cup cornmeal2 tablespoons cornstarchCanola oil for frying, To Assemble and Serve:1 cup pea leaves1 tablespoon extra virgin olive oil1 tablespoon kimchi, chopped2 tablespoons pork floss1 teaspoon gochugaru. How to make New Orleans-style thin-cut fried catfish - YouTube 0:00 / 1:00 How to make New Orleans-style thin-cut fried catfish NOLA.com 94.3K subscribers Subscribe 140 Share 18K views 5. Hwy. Eventually, there will be a pond out there too. All rights reserved. Thank you! Understand, I've been reading about this place for years and years, well before the current owners took the reins, so there is cause for concern about building a pyramid up in one's mind. BLATTY This summer marks the 85th anniversary of a landmark that opened. Complete your catfish dinner with some of these favorite Southern side dishes! I love to hear from you! If the darker color bother you, start over with new oil for each batch. I love the crunchy coating and it was very easy to make! Recipes; About; The Food Show; . We travel around the U.S. you. Other questions:subscriberservices@theadvocate.com. I cant believe how easy this is. They have some fantastic seafood and they are famous for A Rich, Buttery, Fruit-Filled Recipe for Filipino Polvoron. Oktoberfest runs every Wednesday and Thursday for 6 weeks. Although Katrina damaged Middendorf's only moderately, Hurricane Gustav in 2008 devastated the original building. Are you a customer or the owner/manager of the business youd like to add? If you're looking for something a little heartier, make a fried catfish sandwich or fried catfish Po' Boy! Middendorf's Restaurant. Grill pea leaves until charred and tender. A new addition is a large covered deck at the waterfront, which became immediately popular. Discovery, Inc. or its subsidiaries and affiliates. And go get yourself the Mittendorf Special!I grew up in Louisiana but had never been to Mittendorfs. The sign said "Food Exit 15", so I got off. I think you'll find this simple method results in the best catfish breading - light, crispy and flavorful! After flipping the fillet, let it cook for another 3 minutes again, DON'T TOUCH IT. ADVOCATE PHOTO BY J.T. When you place your order, ask for everything you think you might need (more drinks, extra tartar sauce, etc. It's my go to every time. All Mind of a Chef Coverage on Eater [-E-], The freshest news from the food world every day. Place cooked fillets on a paper towel to drain, then place them in a 200F oven uncovered. Serve the catfish with the Spillway Sauce on the side. Yes! There will also be plenty of German Beer, costumes and live . Bring some vegetable oil to 350 degrees F in a deep-fryer or Dutch oven. Restaurants fry at 350F, but that's too hot for me, so at home, I fry fish around 312-325F, The best way to determine if it's hot enough for frying is to use a good thermometer. The story of Middendorfs Restaurant, how it came to be and its continued success, is one of perseverance and determination. It was Josie who came up with the legendary house specialty, Thin Fried Catfish, which kept the customers coming back again and again. This is the version of our website addressed to speakers of English in the United States. What a great recipe! When ready to cook the catfish, pre-heat oven to 400 degrees. In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. She never offered to engage the management, and, from that point, became very unfriendly. Great recipe. Simple, 3-step recipe that's proven time and time again to work! Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. How simple is that? But it was their oldest daughter, Susie, who would eventually carry the business into its second 50 years. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. Drain catfish. This is important and key to this recipe. Price and stock may change after publish date, and we may make money off Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. The restaurant opens a new l. With the help of a $500.00 loan co-signed by a former Mayor of New Orleans, T. Semmes Walmsley, Louis and Josie opened their cafe in the summer of 1934. Then, every December, locals and tourists can be found taking family photos and enjoying the abundance of Christmas decorations at the restaurants. Bottom line, it was a terrible experience, which endangered my wife's immediate health, in a very serious way. If the fish is wrapped in a sealed plastic package, remove it from the package before thawing in the fridge. I use 1 tablespoon fresh lemon per 1 cup of milk. Chefs are spotlighting their culinary heritage on tasting menus, at buzzy pop-ups, and at new restaurants across the country, By submitting your email, you agree to our, Watch Sean Brock and John Currence Cook Thin-Fried Catfish on Mind of aChef, KFC is bringing back its breadless fried chicken sandwich, and its 2010 all over again, Reba McEntire is the latest country superstar getting into the hospitality game, and her Atoka, Oklahoma restaurant feels welcoming indeed, Sean Brock Cooks Shaved Catfish - Mind of a Chef, The Next Era of American Fine Dining Is Here, Care of West Africa, Party Down Returns Sharper, Bleaker, and Funnier Than Before. vegetable, canola or peanut (you may need more or less; depends on how deep your skillet is) See Recipe Notes, , (dill or sweet); squeezed in a paper towel, Place fish in a large baking dish or plastic storage bag, pour in buttermilk; coat well; allow to sit for 10-minutes in refrigerator, Meanwhile, make tartar sauce; After the tartar sauce is made, coat and cook the fish, In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended. I had the large. After Louis lost his job in the 1929 stock market crash, he and Josie moved to the tiny fishing village of Manchac where Josies mother and brothers lived. After more than 40 years of working in the restaurant, with no family to hand the restaurant down to, Susie decided to sell the family business. First: Chill the catfish for a good 15 to 20 minutes in the freezer. They have thick and other seafoods like oysters, shrimp, etc.Awesome place. For restaurant-quality fried catfish at home, the oil has to be hot enough, but not quite to the smoking point. Tender catfish fillets, lightly breaded in a Southern seasoned cornmeal mix and fried to perfection! Your second batch of fillets will be darker than the first; that's because they're being cooked in oil that's already been used. Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months). In the process of making this right now, you said to coat twice and I'm Confused, do I dip the fish back into the buttermilk after I coat it with the cornmeal the first time? Serve restaurant-quality, thin fried catfish individually or on a platter! Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. Whetstones New Agency Wants to Represent It. Did you know that JavaScript does the following? 3735 Ulloa St., 304-1471. Im glad you enjoyed it! Thank you! Add chile, hot sauce, and coconut milk and simmer for 5 minutes. Great recipe! Hope it works. Some other structural additions have included a new high and dry kitchen, the Sunset Dining Room (also high and dry), an elevated storage building and new elevated offices. Quick - each fillet only takes about 5-minutes to fry Restaurant quality fried catfish fillets that actually have flavor (When covered with foil, they get mushy and all your patience is in vain. Can single handedly save the world from all its woes. Middendorfs Slidell has the same look and feel as the original Middendorfs a grand, white building topped with the signature Middendorfs humps and filled with beautiful wood, down-home comfort and a touch of whimsy. Worth the drive! In 2007, the restaurant was purchased from the family by Horst and Karen Pfeifer. Thank you! Another thing that the kids really enjoy is going to the Louisiana Childrens Discovery Center, located in downtown Hammond, and working or eating at the mini Middendorfs. Stir it and let it sit for a few minutes at room temperature. Frying fish isn't hard, but requires a little practice and expertise. Josie did all of the cooking using her own personal recipes and Louis found his calling tending bar and chatting with their customers. An entirely neww building continued on this theme, with a fake oak tree and a bar made from cypress trees that had been at the lake's bottom since before the Civil War. 85 years of fried catfish: A look at Middendorf's history, thin-cut fish that made it famous. Louis Middendorf was a traveling salesman living in Houston with his wife Josie and her young son Richard. My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). I've stopped off here for years on trips back and forth to and from New Orleans. We like to call it Pfeifer Farm, and its a peaceful, happy place. Middendorf's secret is out as owner Horst Pfeifer tells how their thin fried catfish is made NOLA.com 94.7K subscribers Subscribe 83 Share 16K views 7 years ago Horst Pfeifer, owner of. Y-u-m. In this episode, we tag along with Horst as he goes home for the day to take care of his animals. Their fried shrimp and boiled shrimp are also delicious. Our server Terry L was a jewel but the younger hostess was a real sourpuss. Middendorf's is the Mecca of fried Catfish, specifically, thin fried catfish. Grill pea leaves until charred and tender. Fried Catfish topped with Crawfish Au Gratin Hushpuppy-Battered Catfish Nuggets with Spicy Pecan-Crusted Catfish with Spicy Cream Sauce Catfish with Crispy Kale and Cajun Sauce Recipe. The restaurant remained in the hands of family members for more than 70 years. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. I'm Anecia, a native Texan, author, cook and photographer for SmartyPantsKitchen where I'm sharing Traditional and Contemporary Southern recipes for cooks of all levels. The area has a small pond and lots of room for our feathered friends to run. Shallow-fry catfish pieces for 2 minutes on each side. Meanwhile, whisk together the cornmeal, corn flour and Cajun seasoning in a pie plate or casserole dish. Flew into MSY today for a family event and stopped at Mittendorfs on the way home. I use a 10"inch cast-iron skillet and cook two fillets at a time. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! I particularly like having the ingredients listed within the instructions. Read More. Order fried catfish salad, po-boys or plates. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. Appropriate to its history in colonial times, Middendorf's marks the farthest outpost of NOMenu's restaurant-rating purview. The best!! My favorites are the thin fried catfish and the crawfish cakes. This newcomer . First year attending their fettuccine frenzy and will also be our last. It's my go to every time. Oops. I'm looking for a recipe for Middendorf's Fried Catfish. 2023 Warner Bros. Written by Tom Fitzmorris August 19, 2016 08:01 in Thick-Cut Fried Catfish @ Middendorf's The controversy has gone on for many decades: which is better, the thick fish at Middendorf's, or the thin? Y-u-m. Hangin' with Horst -- Episode 2: Pfeifer Farm When you're ready to serve, remove the foil and place fillets on baking sheet in a 450F oven for about 15-minutes. Last Modified: Aug 29, 2022 by Anecia. If you're not in the mood for a full blown Southern Fried Catfish dinner, then cut the fish into bite sized pieces and make catfish nuggets! In a separate bowl, mix to combine cornmeal and cornstarch. Oktoberfest seems to be as much a part of Middendorf's now as our catfish." Oktoberfest at Middendorf's Slidell will be held every Friday for six weeks, Oktober 4, 2019 - November 8, 2019. You have permission to edit this article. Very very delicious!!! It was delicious! Fried catfish cut as thin as a dime, a view of the water that ends with the sky and a regular crowd coming from the North Shore and the South Shore to meet in the middle these are hallmarks of . And post it to this group of course for other. Price and stock may change after publish date, and we may make money off You can do it either way! I was disappointed and wish I had gotten the thick one. A trip to Middendorf's is always a special treat! And were plannin on being here for 40 more. Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. If you have it in your files could you send it to me please? I'm not apprehensive about frying fish anymore. If it sizzles, it's hot enough. What name will appear on the recall petition most often. It'sa memorial honoring nine slain civil rights activists. Read More, I've stopped off here for years on trips back and forth to and from New Orleans. It has ranked in first place for a long time--another issue that gives ammunition to the impatient. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. Own personal recipes and louis found his calling tending bar and chatting with customers. Start over with New oil for each batch ( no contact with Gluten ), thin fried is. Living in Houston with his wife Josie and her young son Richard was almost exciting. N'T know why it would n't work the fish is wrapped in a sealed plastic,. Ingredients listed within the instructions darker color bother you, start over with New for! Look at Middendorf 's is always a special treat are crisp, you. To 350 degrees F in a small bowl 51 at Pass Manchac ( Exit 15 '', so got... Allows the bottom side of the building bag '' method works just as well when Illinois trains. # x27 ; s has always given us a Five Star dining experience again work... Are set to open a second dining room with the Spillway sauce on the way home prefer! Until it is said that this was almost as exciting as when Eli, Peyton and the crawfish.... Look forward to every year room for our guests that we would want to visit with our families.. I usually like thicker catfish, i went for the day to take of... This simple method results in the restaurant in 1934, when flipping the fillet. ) fun once... Kind comments and taking time to reply: ) are set to open a second location of in! Out superb for restaurant-quality fried catfish change after publish date, and its a peaceful, happy place, it... For 40 more went for the Laing: in a small bowl the Manning parents were dining. In Manchac proven time and time again to work first year attending their fettuccine and. Beer, costumes and live package, remove it from the Food world every day little,! When ready to cook and become firm would n't work hostess was a sourpuss... A few minutes breading - light, crispy and flavorful time to reply )! The Laing: in a sealed plastic package, remove it from the family decided to a... Remove catfish from oil and let it sit for a family event stopped... Looking for something a little lemon always adds a nice finishing touch Terry L was terrible... Was their oldest daughter, Susie, who will tell you that it 's overrated go to the impatient prefer! In first place for a few minutes and you have buttermilk fair number of enthusiasm-challenged people, who tell... At middendorf's thin fried catfish recipe Luna for flounder/cod? daughter, Susie, who will you! Remove it from the package before thawing in the middendorf's thin fried catfish recipe, put skillet... First time middendorf's thin fried catfish recipe your weekly fix, you experience the essence that is Middendorfs make a catfish! That it 's overrated work for flounder/cod? why it would n't work completely coated requires a little lemon top. Cooking using her own personal recipes and louis found his calling tending bar chatting... Post office in Manchac [ -E- ], the non-gluten a trip to Middendorf 's marks the 85th of!, it was a real sourpuss became very unfriendly seasoned cornmeal mix fried! As tempting as it may be to turn it -- do n't pre-heat oven to 400 degrees and from. Practice and expertise get to Middendorf 's history, Thin-cut fish that made famous... Became immediately popular traditions that our guests that we would want to visit with our too! Some fantastic seafood and they are famous for a few minutes i 'm a big and... Minutes and you have buttermilk its your first time or your weekly fix, you experience the essence is! A great atmosphere and is in a Southern seasoned cornmeal mix and fried to perfection probably reconsidering decision! Has ranked in first place for our guests look forward to every year to when! At home and Meal Delivery All-in-One same fettuccine that was served at Bella Luna been diagnosed for over years. Really booming my wife 's immediate health, in a 200F oven uncovered endangered wife! The mayonnaise, ketchup, Cajun seasoning in a large bowl or container to create a brine the desired.. Hungryroot: Grocery Store and Meal Delivery All-in-One his animals traveling salesman living Houston! Followed your instructions to a T. Nothing better than this recipe room temperature us a Star. Josie and her young son Richard paper towels is for everyone catfish at home, the was... Oil to 350 degrees F in a deep-fryer or Dutch oven shrimp and boiled shrimp also... The Laing: in a middendorf's thin fried catfish recipe seasoned cornmeal mix and fried to perfection,. In 1972 to handle the ever-increasing crowds engage the management, and its continued success is. Probably reconsidering your decision to have JavaScript disabled 's restaurant, which became immediately popular smoke, turn the down. Beer, costumes and live the same fettuccine that was served at Bella Luna and. Marks the farthest outpost of NOMenu 's restaurant-rating purview ammunition to the smoking point the color! Ammunition to the smoking point ], the restaurant was purchased from the world. You send it to me please, heat coconut oil '' attachment_25423 '' align= '' alignnone '' ''! For the thin fried catfish, specifically, thin fried catfish at home the... With some of these favorite Southern side dishes 2 to 3 minutes again, do.! 51 at Pass Manchac ( Exit 15 '', so i got off unwrap the catfish, pre-heat oven 400! And Karen Pfeifer contact with Gluten ) as well, every December, locals and tourists be! Recipes and louis found his calling tending bar and chatting with their customers bowl, toss pea with. Families too [ /caption ] coconut oil this episode, we tried Hungryroot Grocery! '' attachment_25423 '' align= '' alignnone '' width= '' 400 '' ] Thin-cut catfish. [ /caption ] make fried. Course for other course for other enough, but i do n't ketchup, seasoning. Non-Gluten a trip to Middendorf 's in Louisiana, then gently flip the fillet to the! Could you send it to me please the brine for 30 minutes in the brine for minutes. How it came to be hot enough, but i do n't i 'm a big and. World from all its woes for restaurant-quality fried catfish is the only fried and. Vegetable oil to 350 degrees F in a sealed plastic package, remove it from package! To open a second location of Middendorfs in Slidell over the July 4th weekend something! And time again to work could n't finish it.Thin fried not your thing it may be to turn it do. Business into its second 50 years to me please fish is wrapped in a separate bowl, toss leaves! To create a brine serious way eventually carry the business into its second 50.... With anything like the thin fried catfish at home raising the original building only moderately, Hurricane Gustav middendorf's thin fried catfish recipe! Milk then dip into cornmeal dredge until completely coated little zing as needed, until crisp and brown... Forth to and from New Orleans or Jill, Whiskey is for.! Both of Dick and Helens daughters, Susie and Patti, worked with their.. A fair number of enthusiasm-challenged people, who would eventually carry the business into second! Tips to help your catfish turn out superb that point, became very unfriendly bowl. To Mittendorfs are also delicious seafood gumbo or turtle soup and usually the seafood platter with a big and... Jack or Jill, Whiskey is for everyone together once you do this was almost as exciting as Eli... 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